8″ Deep Foil Pie Plate – 560/Case
These 8″ deep foil pie plates are built for dependable baking, storing, and transporting pies in bakeries, restaurants, and catering operations. Crafted from durable, food-grade aluminum, they deliver excellent heat conduction for even baking and a sturdy structure that resists bending. The deep design provides ample space for fruit pies, cream pies, quiches, pot pies, and specialty desserts. Each case includes 560 plates, offering a cost-effective supply for high-volume production.
Key Features:
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8″ deep design ideal for classic pies, quiches, pot pies, and baked desserts
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Durable aluminum construction ensures strength, stability, and even heat distribution
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Reliable rigidity helps prevent warping during baking or transport
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Lightweight, stackable plates for efficient storage and handling
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Perfect for bakeries, restaurants, catering, meal prep, and commercial kitchen use
Perfect for: pies, quiches, pot pies, baked desserts, and high-volume foodservice operations.






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